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Category: Vegan

Southwestern Hominy Tacos

March 15, 2016March 16, 2016 faith

My chum Bill from Tennessee came up with this recipe, and I liked it so much that I scooped up the hominy and stuffed it into taco shells for the ultimate, easy to make, crispy, crunchy, soft and buttery comfort food!
 

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Easy Za’atar Bread Pita Chips

March 15, 2016March 23, 2016 faith

Za’atar is a popular Middle Eastern spice blend that is often combined with olive oil and used for seasoning breads, roasting vegetables as well as in various marinades, spreads and dips. The combination typically includes sumac, thyme, savory, marjoram or oregano, salt and sesame seeds.

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